The Outagamie Forage Council/Midwest Forage Association (MFA) in partnership with Extension Outagamie County and Fox Valley Technical College (FVTC) will sponsor four 2023 Corn Silage Drydown events. Farmers, agronomists, and professional consultants should bring 4-5 stalks from each field for testing.
Dates and locations are listed below. Samples that cannot be processed on site will be taken to Dairyland Laboratories in De Pere for testing and results will be available the following day on the Extension Outagamie County website at https://outagamie.extension.wisc.edu/. The state UW Corn Silage Drydown website has been moved to the UW-Madison Division of Extension Crops and Soils Topic Hub website at https://cropsandsoils.extension.wisc.edu/corn-silage-dry-down/.
- Thursday, September 7, 12:00 p.m. (noon) – 2:00 p.m.
- J-Springs Dairy – N4182 County Rd. EE, Appleton, WI 54913
- Tuesday, September 12, 10:00 a.m. – 12 p.m. (noon)
- Knigge Farms – 4577 Poygan Ave, Omro, WI 54963
- Thursday, September 14, 12:00 p.m. (noon) – 2:00 p.m.
- Crop Source, LLC – N3888 French Rd., Freedom, WI 54913
- Thursday, September 21, 12:00 p.m. (noon) – 2:00 p.m.
- Pro-Vision Partners – 354 Morrow Street, Seymour, 54165
- Thursday, September 28, 12:00 p.m. (noon) – 2:00 p.m.
- NEW Ag Services, LLC – W5631 County Road S, Black Creek, 54106
Getting a “Representative” Sample May Be Difficult this Year, Bring More Stalks If Needed!
