Home » 4-H » Foods and Nutrition Project
Foods and Nutrition Project
2024 Foods Revue Information
The Foods Revue will be hosted at the Outagamie County Fairgrounds on the Action Center Stage on Sunday, June 30, 1-2 pm. This event is open to all 4-H members and Cloverbuds.
Register at https://forms.gle/LQezzG2yjhEmQS1Q9 by June 3.
The following categories will be available:
- Cloverbuds: simple dessert, sandwich, muffin, or snack
- Grades 3-6: appetizer, breakfast item, sandwich, or dessert
- Grades 7-13: appetizer, breakfast item, entrée, homemade soup, or dessert
What is the 4-H Foods Revue? The Foods Revue is an opportunity for 4-H youth to showcase a complete menu and table setting while only having to prepare one food item chosen from the appropriate grade level list.
Youth will need to prepare:
- Food item from categories listed
- Table setting (placemat or tablecloth, napkin, glass, plate, and the silverware needed for your planned meal)
- A centerpiece
- Card with complete menu
- Card with your food item recipe
If you have any questions, please contact one of the Foods Committee members listed in your 4-H Family Handbook.